Asian super markets can be very overwhelming. Aisle after aisle of jars, cans, and packaged items – some identifiable, some written in an unfamiliar language. Ethnic markets often have the best selection of fresh produce, proteins and spices compared to traditional chain stores, but shoppers who have never stepped foot into a specialty market find themselves wandering aimlessly.

The goal of this blog is to help familiarize readers with your local Asian market and introduce you to ingredients that can be utilized in a variety of ways, not just for stir fry.


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